YUAN-LF-Q
YUAN
Introducing our Liquefaction System, designed to optimize the fermentation process by converting starch into glucose. In certain cases, some microorganisms are unable to directly utilize starch, making it necessary to hydrolyze starch into glucose before it can be used for fermentation. This hydrolysis process, commonly known as starch saccharification, always involves liquefaction.
During starch saccharification in the production of starch sugar, liquefaction reactions occur. These reactions involve the catalytic action of bacterial α-amylase, which converts starch into relatively small molecules of dextrin and oligosaccharides through biochemical reactions. This transformation of starch into dextrin and oligosaccharides results in smaller molecular size and increased quantity, enhancing the enzymatic saccharification by glucose amylase.
Our professional Liquefaction System ensures efficient and precise starch saccharification, enabling a smooth fermentation process. With its advanced technology and reliable performance, it plays a crucial role in the production of starch sugar. Trust in our system to deliver exceptional results and maximize the potential of your fermentation operations.
Introducing our Liquefaction System, designed to optimize the fermentation process by converting starch into glucose. In certain cases, some microorganisms are unable to directly utilize starch, making it necessary to hydrolyze starch into glucose before it can be used for fermentation. This hydrolysis process, commonly known as starch saccharification, always involves liquefaction.
During starch saccharification in the production of starch sugar, liquefaction reactions occur. These reactions involve the catalytic action of bacterial α-amylase, which converts starch into relatively small molecules of dextrin and oligosaccharides through biochemical reactions. This transformation of starch into dextrin and oligosaccharides results in smaller molecular size and increased quantity, enhancing the enzymatic saccharification by glucose amylase.
Our professional Liquefaction System ensures efficient and precise starch saccharification, enabling a smooth fermentation process. With its advanced technology and reliable performance, it plays a crucial role in the production of starch sugar. Trust in our system to deliver exceptional results and maximize the potential of your fermentation operations.
